Winemaking in the Eisacktal valley
What makes our wine so special
It is no coincidence that South Tyrolean wine is known far beyond its borders. Its unique flavour and its aroma speak for themselves. Also the Eisacktal labels have been playing in the top league for some time now.
It is easy to explain what makes our wine so special: Our wine-growing region is small, steep and varied. We cultivate grape varieties that are unusual for South Tyrol and thereby create aromas that make the wine unique. In total, there are 26 wine producers in the Eisacktal valley, all passionately committed to giving their wines a distinctive character on 400 hectares of vineyards.
From the mineral-rich and earthy Sylvaner to the typical Müller-Thurgau. From the “real South Tyrolean” Gewürztraminer to a fine Riesling. From an aromatic Kerner to a fruity-fresh Veltliner and even the full-bodied Ruländer, each wine has its own unique character.
Winemakers & vineyardsIt is easy to explain what makes our wine so special: Our wine-growing region is small, steep and varied. We cultivate grape varieties that are unusual for South Tyrol and thereby create aromas that make the wine unique. In total, there are 26 wine producers in the Eisacktal valley, all passionately committed to giving their wines a distinctive character on 400 hectares of vineyards.
From the mineral-rich and earthy Sylvaner to the typical Müller-Thurgau. From the “real South Tyrolean” Gewürztraminer to a fine Riesling. From an aromatic Kerner to a fruity-fresh Veltliner and even the full-bodied Ruländer, each wine has its own unique character.
